"I need our friends to feel like they’re in Paris for one hour in addition to a fifty percent, two hours if they arrive at Bar Sardine," Azoulay suggests.
The alleged origin of such a title originates from Russian troops who were being dealing with Paris following the Napoleonic wars.
如果说，所有用餐区是一片天文学的想象，那么暗藏于空间后端的卫生间区域，就是另一个小行星系。走入光线邃暗的走道，行星上的迎宾兽，安静的等待所有走进的宾客，刻意将空间划分为主使用区及等待区，错开不同使用者的需求。相互对照的镜面，体现了无底黑洞的层迭效果，让等待的时间，也有了非常有趣的感受。
The corner bistro is beloved “third Room” (not residence, not the workplace) with uncomplicated hospitality and gourmet foodstuff at moderate price ranges.
A story in regards to the guiding-the-scenes reveals their range process, such as recommendations from restaurateurs who've appeared over the demonstrate Earlier. They avoid locations that’ve now been on Television, and search for out sites wherever the food items is made out of scratch.
招牌之一的印度烤饼，也非常惊艳，满口香软，蘸上地道的咖喱，每次都能吃到舔盘。（不好意思这俩没拍到图）
He will have to reflect what on earth is projected on him. And he should have a strong sense in the sardonic. This is certainly what uncouples him from perception in his own pretensions. The sardonic is all that permits him to move inside himself. Without the need of this quality, even occasional greatness will destroy a person.”
근데 나말고 많은 한국인들은 그쪽에서 머물 가능성이 높고 하이난 식당 정보가 워낙 없기 때문에 아주 혹시나? 도움이 될지도
还挺有情怀的，“当餐饮业逐渐走向‘供应链半成品解决一切’时，迷雾在胡同里踏踏实实做菜”。
如果用酒馆／居酒屋来定义它的话，karasu可以说相当“时髦”了——皮质的红色沙发卡座，昏暗简约的灯光，营造出了一种“高级餐厅”的氛围。
The menu will function more info little plates and dishes that showcase Azoulay's mastery of authentic French cooking methods, paired along with his progressive aptitude.
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每款酒都可以先试，老板也会耐心讲解，可以花时间在这间古朴自然的胡同酒馆慢慢挑慢慢喝，完全不必着急。
但作为常年生活在这座城市的人，还是想说一句，下功夫找一找，北京其实藏着不少有趣的吃喝去处。